Marupiu Patisserie - Recenzii

Maybe perfection doesn’t exist but some things are pretty damn close! Finally made it to Marupiu and can only recommend! DELICIOUS! and so beautiful!

Atendimento 5 estrelas! Local muito acolhedor. Para mim tem os melhores bolos e cookies do mundo feitos pela chef Ana Patrícia Correia Para repetir!!

Elegância, requinte e muito sabor. Adorei o espaço e o serviço. Provei a tarte de mirtilos e os macarons. Uma palavra: maravilhoso. Muito sucesso :

Adorei o espaço simples! Os meus parabéns a chefe o cheese cake estava divinal. Desejo-vos muito sucesso e faço intenção de lá voltar para provar outras sobreme...

Um sabor indescritível em todos os produtos, simplesmente uma bomba agradável de sabores na boca. São muito simpáticos e atenciosos. Parabéns. Recomendo.

It was amazing, love it, love it, love it. It's my favourite patisserie, all the textures, the details, the flavours... it is just too good!!

Well,I intended to visit this place since it opened but never had the chance. My bad, the experience was amazing, It might be one of the best dessert houses in...

Food can become an overall sensory experience, when it tastes wonderfully and delights your eyes as well. That is the case with every Marapiu creation, even the...

Every creation is just perfection! We discovered an experience like no other, made of delicious, unique and innovative pastry. This is the place to go if you wa...

We bought a birthday cake there and as always it was utterly wonderful. But what I really adore are the small pastries they sell. It is not only the looks but t...

Finalmente encontrei uma " pitisserie" ao meu gosto! os sabores da pitisserie que saborear são grandes, macarons (gentily oferecido por ser a primeira visita) s...

Eating can be a sensory experience if it tastes wonderful and also delights her eyes. this is the case with any Marapiu creation, even the more simple Brioche b...

Eating can be a sensory experience if it tastes wonderful and also delights her eyes. this is the case with any Marapiu creation, even the more simple Brioche b...