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Contribuiți la feedbackI have had the opportunity to visit again this beautiful village that is Grazzano Visconti, activated the time of the lunch we decided to stop in this restaurant, never better choice, the restaurant was Full, but the restaurateur has given us a time waiting that has fully respected, in the meantime we have opted for an aperitif, 2 turns of prosecco, with meats and cheeses... Absolutely yes, for all the reasons listed above; Will I come back? Of course, they have a meat with a cheese fondue to lick the mustache for those who have them... The cost? We were in 4 therefore absolutely acceptable, 8 prosecchi with meats and cheeses, 2 appetizers divided in 4 with fried dumpling and meats and cheeses, 4 first, 1 second, a bottle of wine and 3 desserts for a total 186 €.....
The same family as the bar aloisa. We had a quick snack outside because everything was full inside. Now the lady lit a fungus to keep us warm. Excellent cutting board with cold cuts and fried dumpling. All staff always smiling and helpful. Clean and provided bathrooms despite turnout.
Lunched on December 31, attentive and very kind staff, nice owner! Excellent food and wine of the father-in-law without delicious sulphites served in caraffa and instead of the glasses are used nice and historical bowls. Keep going. We'll be back as soon as possible!
We stayed for lunch in the week, despite this there were several people, certainly not as on Sunday, very nice place in theme with the context of Grazzano Visconti, great menu, clean, very kind the owner and the staff, great value quality price, we will come back! why don't you try too?
Dinner on paper after a visit to the Christmas markets. Ready, fast and very courteous service, all very helpful. High quality products. Of course, prices might seem a little high but, we are within a charming context and, raw materials are really excellent of their production. Portions, right, allow you to taste from appetizer to dessert. Coffee not taken to not spoil the flavor left by an excellent Catalan cream. All accompanied by a good spice Gutturnio drank in the cup.