Il Terrazzo Ristorante - Victoria

This is one of the best Italian restaurants I have ever visited. the atmosphere is a mixture of contemporary, ancient world and more historical and romantic. eating was excellent and cheap for what they get. andrea, who was our waitress, was absolutely wonderful. very personally and proud of where she works. this restaurant is not to miss when you visit victoria. make sure you book a reservation in advance as they book.

Everything about this restaurant is lovely. the ambiente was the best airy and eclectic with high ceilings and many small camels. we shared a beautiful caprese salad. I had the dijon and the gigantic crust made of lamb with plastered peas risotto (that was...brillianter pan jus and seasonal vegetables. my daughter had bounced ahi thunfisch, cooked rarely with chili flakes and served over spaghetti aglio e olio, and with goat cheese, roasted red paprika and chipotle aioli. both were perfectly prepared, nicely plated and to-the-for yummy. il terazzo has a great selection of weeping and our waiter josh was attentive and helpful. over 2 weeks eating around victoria, this meal was the best. highly consumed.

I visited the restaurant on recommendation of a friend a bright reviews as the best place to enjoy a beautiful meal in victoria. the meal literally arrived five minutes after the order. it seemed like we were at a nearly food joint and no .$gourmet restaurant. in the did, my seafood pasta dish was best moderate. the muddles were dried in their dishes, scallops were hard and spicy. the service was rushed and we felt forced to end and almost once we arrived. overall the experience was very disappointing. I don't think that the restaurant has lived up to its bright reviews. no stars of me.

A great restaurant. the service was top notch. eat fresh and tasty. weinliste is unbelievable, 45 pages wein from all over the world we will definitely return

The last time I was in Victoria (pre-pandemic), the highlight of the trip was dinner at Ill Terrazzo, so I was looking forward to a repeat. Imagine how disappointing it was to have an indifferent server and food that must have been sponsored by Morton’s.. I’ve never had such salty pasta. The beef in my friend’s carbonara was very tender so that’s why this is a two-star rating and not lower. The best part of the visit was watching a busboy, Tyler, at work. If everyone was like Tyler, this might’ve been a really successful visit. He was one of those employees that you wish all of yours were like. Busing tables, putting a piece of rubber under a table that was wobbling, running a purse out to a lady who forgot it under the table, noticing there was a piece of plastic in my water glass and switching it out he was everywhere all the time. I wish he’d been our waiter instead of Josh. When the meal was over, and I did not ask for a to-go box for my still-full plate of fusilli, would a good waiter not ask, “was there a problem?” But no. That didn’t happen. He truly was totally indifferent to our needs.