Imagini
ContribuieRezervă acum
Recenzii
Contribuiți la feedbackVery basic kitchen, but sincerely they did not miss anything, indeed each course was commented with the same positive judgement, the owner really snapped and nice
We stayed this Sunday to eat in 25 adults and children and objectively the place is very beautiful and with enormous potential. But the border between rustic sympathy and rudeness is very labile and for my opinion and others has been overcome on several occasions by the owner ... but this is personal opinion. Objectively, if you run a catering business, don't put horses and smiles under the dining room and if you do, you care to keep clean to avoid the invasion of flies and parrots. Food not bad apart from the fried cake bisunta (2 times grease) but for 35 euros around here you can find much better as quantity and quality and service. Never again and it is a sin
Suggested farm then advantaged part, but I must say that the reception was a point in its favor, we talk about the well-kept structure , cozy swimming pool , silent rooms with view of the valley , the very intimate dinner made in the central hall where the judith has spoiled us very much since we were the only guests , a plentiful menu made of appetizer of meats and vegetables under vinegar tortelli of ricotta cheese, wet oven. The other pearl breakfast with its homemade jams is always very relaxing as if we were at home, I must say that we were very well. Congratulations
Very nice location. Friendly and helpful owner. Prices too high compared to the quality and the little variety of food. People who stayed a few days, always ate the same things!
Panoramic location, great food, farm led by a living miracle of woman who alone does everything egregiamente . Brava! I highly recommend . Piera