Hosteria Capel Rosso - VERCELLI

We had a perfect lunch midweek at Hosteria Del Capel Rosso. From the delicious local starter platter with cured salami, tartare and small salad (shared with my wife), then excellent grilled octopus and pork ribs. And the desert was very enjoyable. The team were welcoming and gave good recommendations from the menu and wine list. Molto bene!

I had my lunch several time in this restaurant. It s close to the Cavour place, the heart of Vercelli. The Risotto, a typical local course, is really a top quality course. Dont forget to tra the Vitello Tonnato.

We had a lovely evening in that restaurant. The service was excellent and the food very good. I would rate it closer to top class than to mainstream . I would also rate the prices towards upper class . But if you are aware of this and/or have a special occasion to celebrate, it is a very good choice.

We decided to organize a dinner in Vercelli, a small town north of Italy (piedmont). Vercelli is known to be the capitali of italian rice in a really foggy t,erritory but..we discovered a ligth..osteria capel rosso is a small typical restaurant nnthe center of the town. Good choiche of wines, particularly piedmontese wines. Good panissa, the tipical dish made of rice and beans. A good capel del prete with polenta all tasted with a really good dolcetto, a typical red regional wine. To end...2 different kinds of grappa that permitted us to forget the cold temperature outside...to sum up..a good experience

Very fresh food, my fantastic staff. Paulo friend and was well-being and also we paolo friend!