Al Redentor Di Peron Stefano Belotti Antonio E Micheli Ni Nereo

This restaurant has a great location but the food was very disappointing. The bruschetta was made on pre made crostini and the bacala montecato was greasy and tasted of butter. Then came the pasta completely out of proportion, frozen seafood and the pasta was not fresh. Overall we were stung €90 for two people for a below average and disappointing lunch.

Perfect— salad, risotto to specification's (no shrimp) beautiful view, beautiful people! Best I’ve had in Venice!

Nice pizza while visiting this area. Good service and English spoken. Diavolo pizza was excellent and could visit this place again.

This was a mixed experience with some of our meals very good and others only average. The sizes of meals were also mixed.

Nice staff, the food was very good. The staff likes to adapt the food to the taste of the people.