Al Vecchio Forno - Valvasone

A nice place, always clean and well heated. Home cooking offers something new every day. From Monday to Friday at noon we frequent it for work. Owners and staff always genuine and available. Recommended

The room is rustic, small and nice. Friendly, smiling and very attentive staff to meet the customer. Food is certainly of excellent quality with products that arrive directly from Sicily. The portions are abundant, the price is right seen the excellent quality of the products. For a fish dinner I highly recommend it.

I've been in this restaurant several times and I've always been very well. Lunch menu very abundant, always different and with all quality ingredients, also the Saturday evening with à la carte menu, both meat and fish divin! Nice staff and hand. Super recommended!

In Friuli. Truly of excellent quality also respectful of tradition prefers the fish cooked with simplicity and skill. Rustic location well restored and elegant.

A few meters from Pontebbana, in the Valvasone area, a pleasant culinary island that allows you to dive into the great Sicilian gastronomic tradition. They welcome you a pleasant, warm environment and a service always attentive, almost familiar, professional, young and very appreciated. Very varied menu and rich in typical Sicilian dishes, cooked and served with quality, especially of fish that, they tell you, comes directly from Mazara del Vallo. Good first, good seconds great dessert! Too modest wine offer in Sicilian wines (among other things with exaggerated embroidery). A selection of Sicilian oils would enrich and complete the experience. A worthy entrepreneurial initiative, important for the innovative offer of a cuisine of great history and tradition in the Friulian territory, to which we hope success.