Restaurant Les Vallois - Vallouise

Consistent good food and good service. the personal even went 'off menu' to prepare us a good lazy pasta before the etape du tour bike tour, which we were very grateful for after discovering that despite being close to italia there were some Italian restaurants in. the opposite highly recommended.

There was a mountaineer. had the fondue with the cold cuts. eating was good and service really friendly. also the drinks were good (we had the Genepi wine for aperitif, which was really nice).

Lovely atmosphere, staff and proprietor. Very good with the children. Good food, good service, good value for money. We would definitely return. (Complete contrast to our experience at L'Ours Brun, Puy St Vincent) Could not fault this bar/restaurant.

Great menu, prices, and the staff makes you feel like a local. The lunch and dinner menus were terrific and a great value. The street side deck allows you to relax , see scenes of the local life, and gaze at the amazing scenery.

The food was bland (not very tasty). I was lucky. the children got a burger who was ordered medium, but it was raw. on the positive side we have a new one. but the most negative was that the restaurant was with flying blurred, both inside and outside. the owner should have set up some fans to make it for the fly less attractive. that totally ruined our restaurant experience. we couldn't get out fast enough. it was also quite expensive. €20 for a burger and between €20 and €27 per person for cheesefondue.