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Contribuiți la feedbackThe variety of peaks and food from this place is out of doubt but the shortage of sitting places and the great influx of people on weekends make it not one of my favorites to go to dinner. for a skewer is fine though the price is a bit high but finding a table and having a quiet dinner is always an odyssey.
The tavern pradera is located in the center of the city of valladolid, opposite the square san miguel, zone of much night march. Although the place is not very large, it consists of a room for numerous groups. In addition, in this place you can smoke and sell tobacco, which should be noticed for those who, like me, are smokers. the specialty of this restaurant are tapestries, rations or toast. We find as a characteristic dish the prairie of potatoes, which are nothing but potatoes to the skillet with eggs and a little oil and salt. A pleasure! but I also have to tell you that the greatest pleasure, under my point of view, is clay. They present it in a clay casserole and its taste is quite original, since it has a touch of honey and a little bit of pine nuts, while the onion. if you drop the clay you can't stop trying the one in this house! In short, it is a good restaurant, which is not that it is economical, but it has no high price, that the quality of the food is very good and that make a bit of death! that the location or situation is excellent and if you go to dinner you can always end up taking a glass of drink in that area that is full of night bars and pubs. In short, a restaurant that if you go to valladolid I recommend you do not stop visiting it.
I was in Valladolid for 2 nights and the food was so good that in the 2nd night I went to this same place!! The staff is very nice and the variety is huge.
Bar restaurant with menu of rations and menu of meals. is not cheap for the category of the same.
Very rich what you have, even though there are many things missing from the letter.
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