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Contribuiți la feedbackWe were three hungry diners a Sunday evening mid November. We had reserved a table for 7 o'clock (leaving a message on the voicemail of the restaurant earlier in the day - worked fine, we received an sms confirmation!), which was just as well. We were the first diners, but the small restaurant filled up quickly. The waiter - an Indian - was very attentive, and explained the menu to us in impeccable English (in France!). He asked about the desired stregth of the dishes - always an issue with Indian food! The food was served quite quickly, and was really nice - we had several small dishes, and there was more than enough food. Prices are absolutely reasonable. the only drawback was that a neighbouring table ordered a dish that included a very strong powder (chili?), which became airborne and had everybody in the restaurant coughing violently for a little while!!! But otherwise, a very pleasant evening.
The best nan due coins , nan cheese a turie, falafelles are excellent, only to take away but it is so good especially with homemade mint sauce (for my part)
Very good. clean. everything is fresh, and everything is halal. I advise everyone