L'Etable D'Alain - Val-d'Isère

We came back to the altarpiece because it's an institution and we came there several years in a row. We are very disappointed: the portions have been reduced, we took a scrape the portion of cheese was ridiculous and for the bof bof charcuterie!This is the last time we come!

I've come to a val d'isère for several years. This year, I at that table ate the best 5 cheese scraper in the station. No comments for the charcuterie, not eating meat.

All the excellent cheese specialties (we are in a cheese shop) on the other hand, I had to warm my tartiflette (cold soil Apple) and before it had forgotten me...So more cooking and service problems than taste.Cheesecake not terrible...Cadre très sympa quant au prix c'est dans la fore de val d'isère so not very cheap.

High quality ratio exceptional price since this restaurant offers homemade products based on ingredients made on site, including cheese. a view of the pretty cows and a cozy setting. we have enjoyed ourselves and also enjoyed the smile of the nice waitress who are pro and pleasant. Second visit, but not the last one!

It's the restaurant to do to discover the savoyard specialties and our friends the cows that are right next door. Indeed the restaurant is in a dairy!