La Capannina Di Cassettari Maria Gemma

The owner greeted us with so much attention and care in the covered is included the whole bread of their production (delicious! that along with a local scented organic oil already announces the quality of the dinner! starter of the house (1 divided into 2) various, delicious, macaroni made in goose house for boar ragout, delicious. the real flavors of the house! roasted rabbit, very delicious we accompanied with good vegetables in the oven! chestnut pancakes to fill with ricotta and walnut (we would like more ricotta and honey) however to try! all accompanied by a bottle of organic Maremma wine, the house. of true quality! two small grapes and a beautiful atmosphere! 60 euro humble for a beautiful and delicious evening! ps: the intention was to photograph the courses, but we were completely taken from the flavors.

We ate superbene and macaroni very abundant of chestnuts with sausage and porri are a great show also grilled and vegetables cooked spectacular meats and excellent wine staff and compliments at hand to all staff

In a beautiful view of the mountain village. good products, the way to cook reminded me of the kitchen of my grandmother, consigiato.

Homemade dishes like once, right portions in quantity (I ate everything from starter to dessert) and excellent in quality. impeccable, fast and kind service. clean bathrooms. price more than honest. wonderful location near the lake of vagli. I hope I'll be back soon.

Nice place and very kind staff. food in the media. in the summer with the outdoor terrace is probably better