San Marco Ristorante - United States

Excellent, EXCELLENT food. Our server, however, must not have realized that we could hear her when she was swearing about and trash talking our table, as we were just around the corner from the register and kitchen. She was nice enough and attentive while in front of us and I know she’s not the only server to swear about a table when not within earshot, but it kind of left a sour taste. The manager or owner came by to check on us which was great and again, the food was really delicious! Would go back.

If I could give more stars for atmosphere I would… this is a very comfortable space and it accommodates a lot of tables without feeling crowded. There are multiple dining rooms and the one we were in was magnificent. We loved the floor to ceiling shelves that were used to store the wine and the stone walls. The service was good and we appreciated the relaxed pace. We started with the lobster ravioli and baby shrimp appetizer and split the arugula salad. The salad was very fresh and the portion is more appropriate for 1 person. They also have delicious bread and butter. For wine, we were recommended the Romeo by the owner and it was perfect! For my entree I got the VITELLO DELLA NONNA and it was one of the best meals of my life! They were out of a few dessert options but we were pleased with the cappuccino gelato that we split! We can’t wait to go back. This is a great place to celebrate special moments or to impress guests.

Northern Italian restaurant with delicious food, a wonderful atmosphere and exceptional service! Perfectly timed delivery of our wine, appetizers and main courses, plus dessert and espresso! We recommend doing it all. The appetizer we loved was “RAVIOLI ALL’ARAGOSTA”. My meal was “VITELLO BOSCAIOLA” and I highly recommend. We will be back!

Absolutely fabulous meal on Saturday night. The food was delicious. Our waitress was very attentive and helpful explaining the dishes. Appetizer of the day (mini ravioli) was outstanding The atmosphere was wonderful. Our first time at San Marcos but definitely not our last.

I had the hot pepper ravioli appetizer, the fettuccine alla bolognese entree, and the apple pie for dessert. All amazing! I'm definitely going back to this incredible gem!