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Contribuiți la feedbackI was a place where I discovered the fish scholarship. I was tired of antricot and manda. Completely from their own production sites. Atricot diploma, softness and oil rate were very nice. Antricot with a clot can also be called. Manda Cookingdu was refreshing. I think I’m going again if my way falls.
Food: 5/5 service: 5/5 atmosphere: 5/5More
Eat: 5/5 service: 4/5 atmosphere: 4/5More
We ate the meatballs and sausage, it was amazing, I won't put anything in our mouth until we get to Istanbul. I don't want to spoil my mouth, thank you for everything. Correction: The last time I went there, the meatball restaurant I thanked was not Halil's place, we couldn't find that taste, we conveyed the issue to the lady sitting at the cash register, and I got my star back. I didn't like it. Food: 1
Even though it says it's open, it's closed now. We were satisfied with previous visits.
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