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Contribuiți la feedbackWe came in for dinner to celebrate my birthday and we had a wonderful evening. We started with a bottle of the Brancaia Tre, 2020 vintage, and their super tasty, highly recommended bruschetta. We each had a salad, I got the greek salad with balsamic vinaigrette and my wife went with the caprice also with balsamic vinaigrette. For our main entrées my wife got the cajun pasta with no added meat and I chose the Wild Caught Grilled Salmon with the BBQ bourbon glaze. Both meals were amazing, I know cause I had my wife's leftovers the next day haha. I really like the way they do the bourbon glaze, its the perfect sweet and savory. Like I said earlier I highly recommend their bruschetta as an appetizer, but if that's not your thing we also really love their artichoke dip. All the pasta is impeccable with or without meat, and they do have some vegan options as well. I have had the vegan spicy cajun pasta and it is a very tasty pasta with a flavorful amount of heat. Ti Amo is definitely one of my go to places for a great atmosphere and consistently great food.
I do not frequently write restaurant reviews, but I feel compelled to provide a warning about this establishment. While the location is good and the atmosphere is cool, the service is decent, but the food is lacking. Our party of four ordered cheese tortellini, pepperoni pizza, crab cakes, and linguini with meatballs. None of us were able to finish our meals, despite coming in hungry. The tortellini was smothered in a thick béchamel sauce that resembled paste more than actual food. The risotto accompanying the crab cakes was crunchy. Overall, the food simply did not meet our expectations. I read another review suggesting that Olive Garden had better food, and I believe that to be a fair comparison. I do not plan on dining at this restaurant again.
Restaurant has a cozy vibe and good atmosphere. The service was excellent and the manager, who stopped by to say hello after we finished eating, seemed like a good guy. Food was delivered in a timely manner. Portion size was solid and the food was satisfactory. Overall a great experience at a unique dining spot in Tulsa.
Restaurant over booked themselves so we had to wait a while for a table even with a reservation. Once seated food was amazing, but service was a bit lacking because of the craziness.
I came here before a concert, since this restaurant is within walking distance of the BOK Center. The food was great (I had the linguini and meatballs), and the staff were friendly and willing to help me find something I could eat with my various dietary restrictions. Unfortunately, the restaurant does not have good sound dampening, so I left with a headache.