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Contribuiți la feedback48 years of quality, taste and good attention. A must-have taste when you get to Azcuénaga and Paraguay... in CABA, Argentina.
If you want to be part of the experience of the typical well-classic porteño bar, you have to come to the Bar San Martín. The prices are very good for the amazing size of your snugs. I recommend buying a giant medialuna filled with ham and cheese and lower it with a half liter of well-cold milk.
Classic Bs As bar. You order water and give you an integer cup (not a tequila shot), the medialuna with ham and cheese has several fetas (not a feta cut for histological cutting like modern bars) Besides, cheese is well melted. The coffee with milk you decide the ratio and a big cup. Also very clean and well served.
The recommendation was to try the sandwich maker since 1975 and it is sincerely very good. Super recommended for a quick lunch and with the ingredients overflowing my expectations. We have to go back to try other options.
The place is a classic bar of another time. It is known as “Los Camperos” and stands out for its sandwiches. Today, after a long time of wanting to go (because they close type 17hs), I could have breakfast. The coffee with milk is large and the proportion of coffee and milk weapons at ease. The toasts of ham and cheese are normal but very rich with abundant fiambre (3 triangles). I would have liked to have the mozo more waved, because it was a half derogatory to “revolete” things at the table. I didn't say "nothing" when I thanked him... He only greeted half a bounce when I retired.