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Contribuiți la feedbackThe service was very good. I enjoyed the old Italian restaurant feel, but the food was not worth the price. The Chicken Marsala was ok, but the veggie side dishes seemed to have been just scooped out of a can and microwaved. 1 bite of each was more than enough. We also tried Ravioli with an order of meatballs. The meatballs were large, but lacked flavor. The salad was fresh, but a small side salad was requested and we were told that they don 't do that, so it ended up being quite expensive, since only 1 of us was having salad. We didn 't think to ask for 2 plates to share it.
Some of the best Italian food in the area. My daughter and I had calamari and fried oyster appetizers and the Pasta La Verdile dinner. It was all very good. I love that they don't salt up the food. Carrot cake, a huge slice, and tiramusu to go. They have a very tasty espresso martini, too.
This is an old school Italian restaurant. The service was impeccable. We had the fried calamari appetizer and it was delicious. I had the chicken parm, which was just so so- they didn't tenderize the breast prior to breading and frying. Frying. Breading didn't stick properly to the breast. My wife had the veal and it was pretty darn good.
Our 2 meals were absolutely amazing. We had the lasagna and the chicken scarpariello. We also had the chocolate lava cake. We will definitely go back there again when we travel down that way. 5 star all the way!!!
For more than 75 years, offers dedicated customers who offer excellent food and a great service. old school atmosphere is very welcoming. the menu is fresh and fresh.