Aqvagiusta - TREVIGLIO

Nicola is a genius. Supper was had amongst the wine bottles and what a supper it proved to be. The cold cuts were superb, the locally made foie gras I think the Italians have their own word for it was out of the world and we finished off with a Tartar to round things off. Wines to match, great company and a very knowledgeable and passionate host made it a night to remember. Go and see for yourself.

We ate here whilst on business in Milan, taken by a colleague with local knowledge! It was simply outstanding from start to finish. The meats, cheeses and wine selection were top class and the business owners were a delight to chat to. Lovely people who were so passionate about their food and wine. Thank you for everything that was served and the after dinner drink!

If you are looking for a higher class happy hour this is the place to go. they have a phenomenal wine selection and instead of the typical chips and nuts that you get at most places, they give you wonderful bruschetta's with excellent selections of cold cuts. A must when in Treviglio

Two special “hosts”! products of very first choice perfect welcome for those who want to taste special products! Thank you!

Actually is seldom to find such a place, where high quality meets simpathy and modesty. After long trips round the world, i can tell you, there' no other place like this where you can find great wine, exellent food, and a owner, Nicola, so involved in his job to bring poetry and passion in each stuff he is cooking, in every wine he is serving, good selection, great taste, a unique experience!