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Contribuiți la feedback(Dinner review) Expensive but delicious! We ordered the Peking duck, which was just as crispy as I had hoped. However, I was a bit let down that they didn't serve it the way I anticipated; at other restaurants, the meat is sliced into portions that fit nicely into the bun and avoid any bones. Additionally, it seemed like we received less than half of the duck we ordered.
The staff is friendly, and there's an abundance of food. Haha, I can already tell I'm going to gain some weight!
Overall I give this place a B/B- for food, and an A for customer service. The woman behind the counter was very polite, and greeted us with a smile. I ordered the large oxtail plate w/ rice and beans, cabbage and plantains $13.50. The food was good, I would have preferred my plantains a little softer and sweeter (cooked/simmered more). I didn't like that there were mixed vegetables in my cabbage, most Caribbean/Jamaican restaurants I've been to give you just cabbage if that's what you order, not mixed veggies. The oxtails and gravy were pretty tasty and seasoned well. Prices are pretty reasonable, $10-$14 for a plate. Sides and dessert prices vary, $3-$5. They have a variety of bottled beverages (soda, juice, Powerade) for sale. There are a few tables inside where you can sit and eat comfortably, and there is free street parking outside.
I have to say right from the start that the photos really don’t capture how amazing this place is, but the food here is absolutely fantastic! My boyfriend and I ordered from Brick Flour via Postmates, and we were thrilled when a delivery of delicious food arrived at our door.
I've been to 90% of Jamaican restaurants in philly and 2 other places in jersey. Let me just say this was the best by far. The food was so good and authentic like back home. 5Stars
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