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Originally a halva maker, but I particularly enjoyed their ice cream. There are multiple branches of the concrete halva shop; the brothers have split up. This branch has also separated its production. I didn't notice any difference in the taste of ice cream among the branches I tried. However, in terms of service quality, friendliness, and professionalism, this branch falls short. 5 stars for the ice cream, 2 stars for the establishment.
When we think of Trabzon, we think of concrete halva. A renowned establishment that has stood the test of time. Its main location is on a long street. Although it has started opening branches in other places in Trabzon, this is still the first place that comes to mind when you think of concrete halva. It is sold in two variations: plain and with cocoa. The cocoa one is the best. Halva is traditionally enjoyed with fish in this region, but it also pairs nicely with tea. The halvas are of high quality and fresh, completely free of glucose or any additives. They have been made and sold naturally for years. Additionally, they also serve [the restaurant likely offers additional items or services that were cut off in the original text].
This restaurant in Trabzon may be the best when it comes to ice cream. They just need to turn the cone situation into quality cones at least. The kid's cone looks ridiculous.
Helva güzel ve taze. Ama çoğu kişinin de belirttiği gibi dondurmalar çok iyi. Süt tadı geliyor. Denemenizi tavsiye ederim.