Istanbul Cafe - Meniu complet

Cubed cuts of savory chicken delicately seasoned and marinated in our house sauce. serve with basmati rice and sauteed vegetables

Ground chicken flavored with red peppers, parsley. seasoned with paprika and grilled on skewers. serve with basmati rice and sauteed vegetables.

Ground lamb seasoned with red bell peppers, parsley, onion and dry red peppers. serve with basmati rice and sauteed vegetables.

Cabbage leaves stuffed with rice, tomatoes, onions, herbs and ground lamb.

Grilled peppers, tomatoes, mushrooms, onions, zucchini and eggplants are marinated in olive oil served with garlic yogurt and tomato sauce

A great choice for vegetarians! cabbage leaves stuffed with rice, tomatoes, onions and special herbs

Slices of chicken kebab placed over cubes of pita bread which is covered with yogurt and immersed in rich tomato sauce on top

A mediterranean classic

Fried cubes of veal liver sauteed with paprika and oregano, served with lettuce and onion salad.

Sample portions of tabouli, humus, stuffed grape leaves, eggplant puree, ezme and fried eggplant with tomato sauce.

Sample portions of tabouli, humus, stuffed grape leaves, eggplant puree, ezme and fried eggplant with tomato sauce.

Smoky roasted eggplant puree mixed with dills, mayonnaise lemon juice and olive oil.

Fried cubes of eggplant served with garlic and tomato sauce.

Crispy fried phyllo dough rolls filled with feta cheese and dill.

Thinly sliced seasoned lamb and beef slowly cooked on a large vertical pit. serve with basmati rice and sauteed vegetables

Grilled adana kebab placed over cubes of pita bread which is covered with yogurt and immersed in rich tomato sauce on top

Great sampling and sharing! half portions of doner, lamb shish, chicken and adana kebabs. serve with basmati rice and sauteed vegetables.

Pureed chickpeas blended with tahini, olive oil, lemon juice and hint of garlic.

Diced tomatoes with parsley, walnuts and hot red peppers seasoned with lemon juice and sour pomegranate extract

Sample portions of tabouli, humus, stuffed grape leaves, eggplant puree, ezme and fried eggplant with tomato sauce.

Grated zucchini blended with grated carrots, dill, parsley and feta cheese, served with special yogurt garlic dill sauce.

A mediterranean classic! chopped tomatoes, cucumbers, green peppers, red onions, feta cheese and parsley tossed in olive oil and red wine vinegar dressing.

Bulgur wheat mixed with finely chopped parsley, tomato, red pepper, spring onions, lemon juice, pomegranate syrup, olive oil and various herbs.

Seasoned cuts of tender lamb marinated in our house sauce. serve with basmati rice and sauteed vegetables

Calamari, shrimp, scallops, salmon and tilapia cooked slowly in clay pot with tomatoes, mushrooms, onions, green peppers and special garlic sauce. finally topped with fresh mozzarella cheese and serv

Half of a whole eggplant topped with ground lamb in which special herbs are blended in, baked to perfection and served in a bed of tomato sauce

Mixed greens, tomatoes and crusted sliced bread served with olive tapenade dressing.

Slices of doner kebab placed over cubes of pita bread and immersed in rich tomato sauce and topped with hot butter. serve with homemade yogurt on the side.

Lightly battered calamari fried with green pickled peppers and served tartar and marinara sauce

Choice of fish dressed in garlic olive oil broiled with slices of lemon, tomatoes, capers and bay leaves. served with a side of order of rice pilaf, sauteed vegetables and spring mix salad.

Served on bed of field mix green salad dressed with olive oil and lemon juice and served with feta cheese on top.

Spring mixed greens tossed with olive oil and lemon juice served with tomatoes.

Grilled shish kebabs placed over cubes of pita bread which is covered with yogurt and immersed in rich tomato sauce on top.

A combination of seasoned ground lamb with garlic and parsley, grilled on skewer, wrapped in tortilla bread and served with our special house tomato sauce. serve with basmati rice and sauteed vegetab