Sorrel Restaurant - Toronto

It was great surprise from my waif to be here , we celebrated my birthday together with a nice dinner atmosphere, It is a great time to remember.

I've become a regular patron of Sorrel and it never disappoints. The food is always delicious and the service excellent. The only problem on this visit was that the noise level in the front part of the room was really bad. We haven't had that problem before so will request a table near the back when we return where it's much quieter. Sorrel is a great find so try it out. Always a terrific evening.

Elegant setting with impeccable table dressings. Excellent menu that makes choosing a dish difficult. All offerings are delicious. Attentive service.

This is a super restaurant to go to for an exquisite meal with haute Paris like service. All the mains and apps are great and watch for daily special which are outstanding. Oysters on the half shell are to die for.

First of all, 5 stars just for experience. It's a small space and you'll sit at a table cramped quite close to another but you'll still feel like you have your own little bubble to enjoy, relax, eat, and talk in peace. I think the service is to thank for this. The service was exceptional. Though this place is expensive and I am by no means close to the age group or earner group that filled all the other tables, I was still treated with such respect and an eagerness to serve. The owner or manager sat us at the bar right away as they prepared our table, everyone worked together to make sure we had drinks and bread, and our waitress was the best, attentive to cues and very upbeat. Now for the food, also a 5! We got a couple dollar oysters, I'm not a huge fan of oysters but these were pretty good. Good texture, strong horseradish. Then we got the steak tartar to start. I've had many of these as beef tartar and carpaccio are some of my favourite dishes. This one wasn't the best I've ever had, but still very good. The aioli style sauce was creamy and good as were the bread and chips that came with it (getting both vessel options is always a plus!) For my main I got the lobster ravioli. This was so, so delicious. The broth or sauce was very light but incredibly flavourful. The pasta was fresh and soft, and the lobster fill wasn't overbearing. For dessert we got the bread pudding. Not the best I've ever had (the Queen & Beaver still takes the cake here), but it was tasty. Though the flavour wasn't as bold and caramely as I'd like, it was light and enjoyable.