Salad By Pi Co. - Toronto

I had an amazing experience at this restaurant. The service was top-notch, with friendly and patient staff. I loved being able to create my own extravagant pizza without feeling overwhelmed. I was also impressed by how the staff treated homeless individuals who came in. Their kindness and compassion were truly admirable. My gluten-free pizza was delicious, and I appreciated their attention to dietary restrictions. Overall, I would give this restaurant a 10/10 rating.

I was in need of a quick meal and Pi Co delivered. The prices were reasonable and the pizza was of good quality (I judge a place by their margherita pizza - got to get the classic right, right?!). However, the salad we ordered would have been better without the pesto, as it made it taste too salty. In fact, one of our critiques of Toronto's food scene was how salty everything was, much more so than European tastes. Something to keep in mind when visiting.

Quick and efficient service and love the variety of toppings. Got exactly what we wanted

Checked this place out after a concert, very tasty with some interesting topping choices that work amazingly.

Walked past PiCo while I was on the hunt for some lunch in the area. There was a line-up so I figured I should check it out. To be fair the pizza was alright, not bad but also not spectacular. i had the Liberty pizza from the menu. The only complaint I have is, I wish the toppings were seasoned. That would have made it a great pizza. True rating would be 3.5 I suppose. They seemed to have a wide range of toppings to select from if you wanted to make your own, which was nice to see.There was a good amount of seating as well inside. Filled up quickly at lunch time since there was a queue though.The staff were great and kept the long line up moving at a good speed, the pizza base was nice and not super thin or thick crust. Just the perfect amount of thickness. It was well cooked no soggy base either.It's not a bad option at all if you're looking for a quick bite. Maybe ask to season the toppings (at least the veggie ones).