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Contribuiți la feedbackThis bakery in the interior of the shopping center on the floor b2 has a wonderful selection of vegan and gluten-free pastries that are freshly made daily by the personal! it was difficult for me to make a decision, but they had someone who worked there, who was able to speak perfectly English and help me. there are also English menus. it was a bit crowded when I left, but they still have time to help me and answer all my questions and also had polite talks with me. I told them I had a long trip to the house and they gave me extra cold packings for all my chilled ones. my favorite thing that I've tried so far is the matcha cake. 9/10 they will change to september, so they need to follow Instagram page there to find out where they will be next. they are a little expensive, but I think the quality is worth the price. I have eight articles and it came to 65 yen.
I understand that it is ginza, but over 1000 ¥ for a minicake? almost 500 ¥ for a few simple cookies? so much I don't mind paying the price for fancier stuff, I couldn't shake the feeling that this place only uses veganism to look hip it says not even vegan on the logo lol. I came to the only explicitly vegan option for a few tasty ones at mitsukoshi’s Chika-gai and left empty-handed.
Loved seeing the options but only got to try the strawberry shortcake. Finding GF can be difficult so it was great to see so much variety! It was really nice but I ate an almost identical cake at Marbe for cheaper. Updated from previous review on 2023-11-05
B2 level, we tried two desserts here, a chocolate cake and a black tea and cherries seasonal shortcake. Both were very moist and full of flavor. I also appreciate that their to-go utensils are paper and wood-based, not plastic.
I tried a couple of their items and everything was exquisite! It’s a must if you are in Tokyo. The service was amazing, the ladies were super friendly.
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