Red Lobster - Tigard

This seafood franchise stands out with its recognizable exterior and consistent interior decor. One advantage is the familiarity of the menu items, which remain the same across locations in major U.S. cities, all at comparable prices. Nearly 30 years after the first restaurant opened in Florida, the brand now boasts over 600 locations in North America. Having been under General Mills Corp., there are no surprises when it comes to the selection of fish and flavor profiles. However, a downside is that individual restaurants are restricted from sourcing local seafood or unique flavorings from outside established suppliers. It’s a family-friendly place, featuring a children’s menu and coloring activities to keep the little ones entertained while you wait for your meal. The Cheddar Bay Biscuits were served hot and are definitely worth the 160 calories each. I enjoyed the Tequila-Lime Jumbo Shrimp, priced at $12.

The food was fantastic. Although they were busy, service was prompt. I encountered one minor issue, but they went above and beyond to resolve it. The staff was very attentive, and Adia was especially wonderful! I left feeling completely satisfied.

As usual, the service was excellent, and the wait was minimal, with our food arriving promptly. However, the drinks did take a bit longer than expected this time, even though the restaurant wasn't busy.

I visited this restaurant about seven years ago and was not impressed. The seafood was overpriced, and I didn't expect to return. However, just a week ago, my friend was cleaning...

The service is outstanding! I thoroughly enjoyed my meal, and I cleaned my plate completely. Make sure to take the time to visit and have a great experience!