Seymour's Tap Room - Ticonderoga

I have recommended seymour's many people, they always warn that they pay for the intentional, not for eating. it is not that all we have eaten there was bad, it was simply not spectacular enough to justify the price. that changed when we tried the black truffle risotto and shrimp scampi primavera on Saturday. both were very tasty. my mother said it would be the best shrimp sampling she ever had, and the risotto was perfectly cooked, with the right amount of mushrooms and other vegetables to add taste and texture. it is destined to become my new court.

First time at Seymour’s as we received as a gift certificate. Service was perfect, a bit pricey but food was great. Wishing for a more varied menu with more vegetarian options to do on a regular basis. Setting was perfect!

Two of us had soup that was very over salted which we reported to the wait staff, who came back to tell us the kitchen said they were sorry and that was it. We will not go back.

My husband And I have been there several times this past year. The food is ok but last time we went the noise was through the roof. It was just the two of us and we could barely converse with the talk and laughter taking place around us. I’m all for laughter and conversation but they need to put acoustic tiles in or something to absorb the sound.

We had another wonderful experience at Seymour’s. We were a party of 8 and enjoyed a beautiful view, cocktails, 5 star meals, excellent service by Delaney, and friendships, new and old. Thank you to Chef Derek and Nadine!