Rahamath Hotel - Thenkasi

We arrived at this restaurant in the Shencottah area at 1:30 PM on a Saturday and found it to be very crowded. It is a very busy place, so don't expect personalized attention or extremely hygienic processes. The atmosphere is functional, with people mostly coming in to eat and leave quickly. Unfortunately, we had to wait for 30 minutes to be seated, which was frustrating. Additionally, our parcel order took longer than expected to be prepared.

The restaurant does not live up to the hype and cost. The taste is mediocre and the place is unhygienic. Street food would be a better option than dining here. The mutton biryani seemed to be made from sheep, not goats, and the papadum was only half fried. The chicken leg was average and nothing special. The swordfish was not good, with the Chennai branches offering better taste. Overall, it is not worth the money and we would recommend eating elsewhere in Courtallam or Tenkasi. We give it a rating of 1 out of 5.

This outstanding restaurant offers delicious biryani, tasty paratha, and other non-vegetarian gravies and fries. The flavors are sensational and definitely worth a visit.

After I and my friends went to this hotel to eat lunch, we ordered biriyani it was so delicious and spicy then serve wonderful parotta also in this hotel

Not good for family restaurant.so many other good hotel in tenkasi.no hygienist hotel.poor response.