Bosco Del Velino - TERNI

I don't really know who they have at home cooking those who put 1 star. Cracco? Cannavacciuolo? because to give a star to this place you want it! we happened by chance in this small restaurant near the waterfalls of marble, because we were looking for a place to prepare the snails and among many it convinced us the way to respond to the negative reviews of the owner (to enjoy them from the first to the last!) the room opens with a board that announces here if it is bad and is a mix between an old trattoria and the garden de granna, full of objects and plants that descend from the ceiling. but let's go to serious things: the menu is loaded, with dishes of the day that change according to the availability (the quails did not want eggs, patience) and having come for the slugs we took (not in order): -Love with sauce -poor shoes roasted (the best of my life) -prosciutto with buffalo buffalo cheese - ricotta cake and pears -genziana casereccia - cold red wine of the house, to be combined with the snails all delicious and served by the super waiter antonio, who pampered us throughout the meal, making us feel at home.

We went to lunch. a really delicious place. we ate really well! appetizer good and very abundant with typical products. then we took noodles to the porcini mushrooms that were wonderful ( ultra fresh grapes, collected in the morning. ) great food, friendly and friendly service, absolutely affordable price. the place is spartan but not for this less value, it is very cozy, very nice, familiar, relaxing. you eat under a porch, in the middle of the green. only note attention to very hot days because you eat outside. for the rest recommended!

Excellent cuisine...genuine at the most, the reception is purely familiar, we feel at ease from immediately,untie and friendliness united to the abundance of food,are at home.

Simple place, quiet, plentiful dishes and well cooked. of course it is a tractor so if you have high claims it does not do for you, but I highly recommend it

Then there is written trattoria, but of trattoria has only the location and little the prices, eaten well, gnocchi alla goat to lick the mustache, tagliatelle with the excellent truffle, steak, lamb with the burnt, all strictly abundant and delicious. typical cuisine of the area, deserves a visit.