Volcano Hot Pot Bbq - Tallahassee

Good experience with one of the better selections of food that I have seen at a hot pot place. They even had woodear mushrooms and quail eggs! Our waitress was newer and did not explain cooking times as I have experienced in the past, even saying that she had not done it herself??? I had to ask about the sesame oil as it barely had any flavor and was shown a jug that it comes in. Honestly, it was probably just poorer bulk quality. The manager was friendly though and

VOLCANO HOT POT Oh my GOURD, it 's so freaking good! ???? If you haven 't gotten the chance or been too intimidated (like me) to try Volcano Hot Pot BBQ stop what you 're doing and go! My husband and I had so much fun and really enjoyed all the options and flavors. We kept saying wow, wow! ???? It 's absolutely worth the money since it 's all you can eat. And nothing to be intimidated by. I got the Tom Yum soup base and I don 't even really like Tom Yum but I do now! It 's

If you?re new, this is basically a buffet style place where you cook your own food at the table. It?s all you can eat! I went during the Omicron breakout, so there was not a conveyer but it was buffet style. It was really delicious. Our server explained everything really well and made sure we were taken care of. Their desserts were unique and delicious. I absolutely loved this place and will revisit in the future!

This was such a fun experience. I enjoyed every bite and tried so many new things! The service was amazing. The staff was friendly and so helpful to these rookies. It was super clean. All of the food was incredibly fresh. There was tons of variety. I simply cannot say enough good things!!!!

Our first visit tonight, but definitely not our last!!! What a wonderful experience!! We are hot pot rookies, but our server and the manager made our meal a smashing success! The interior is fresh, modern and Asian Industrial feeling because of the exhaust fans that hang above the in table grills. Not knowing what to expect, I requested samples of three of the six or seven broth bases and they kindly brought piping hot sample cups from the kitchen for us to try.