Qingchun Su Mian Xian Qīng Chūn Sù Miàn Xiàn Ching Chun

Really love the delicious comforting bowl of vegan vermicelli noodle soup. The broth, so good. Also loved the sides (vegan smoked goose and shredded tofu with ginger, celery) and desserts (purple rice with chickpeas)..everything was good!

Almost everything on the menu is vegan, but you need to be careful not to order the set meals with the default dessert, which contains dairy milk. (This isn’t clearly indicated on the set meals page: only when you flip to the a la carte desserts section would you see a parenthetical note in Chinese that the coral grass with white fungus dessert contains dairy milk. Oddly, that dessert is the only item on the menu that isn’t vegan: you’d think they would easily be able to swap out the dairy milk for a plant-based one. I loved the savory rice pudding and vermicelli. The vegan smoked goose was tasty, too. The ambiance feels quite modern and clean compared to the endless number of small Taiwanese restaurants I’ve been to. Their price point is a tad higher because of this differentiator, so it’s a nice place to take visitors to try the vegan version of many Taiwanese classics.

I LOVE this place. Great vegan options and the people working here are always nice and helpful. Menu is in Chinese and English. The food is traditional Taiwanese food and well priced. The smoked vegan goose and the kimchi (which is less like Korean kimchi and more like American cole slaw in taste) keeps me coming back.

This place has great noodles, and dessert. The food is very filling, and the service is fast. I especially like the Kimchi side, because it’s a lot different from the Kimchi you taste in other places. There is also vegan goose and other vegan meats. I suggest you come here with a beyond empty stomach though -cash only

This place is great! The flavor of the soup was lovely, and I really look forward to trying the stinky tofu and thin noodles. Will definitely be back!