Ching Su Qīng Shū Fresh Choice

Almost all menu items are or can be made vegan: simply skip the risotto and gratin dishes. the pasta dishes that come in the regular with eggs will fill them for a taste-friendly sweet (e.g., sweet potato) depending on the dish. I went with the seasonal herbal stir-fried udon noodles (NT$160). today's veggies included cauliflower, shisha mushrooms, lofah, tomato, carrots, king's oyster mushrooms, okra and black holzohr mushroom. it was tasteful and hit the veggie spot! no hidden service fees, because utensilien, spice, and water are self service behind the cash counter. the toilets are located in the second floor. only cash.

Low key vegetarian restaurant. Good soup, great kimchi stone pot rice

Almost all menu items are or can be made vegan: just skip the risotto and gratin dishes. The noodle dishes that usually come with eggs will sub them out for a flavor-appropriate vegetable (e.g., pumpkin, sweet potato), depending on the dish. I went with the seasonal vegetable stir-fried udon noodles (NT$160). Today’s veggies included cabbage, shiitake mushrooms, loofah, tomatoes, carrots, king oyster mushrooms, okra, and black woodear fungus. It was flavorful and hit the veggie spot! No hidden service fees since utensils, seasonings, soup, and water are self-service behind the cashier counter. Restrooms are on the second floor. Takeout orders welcome. Cash only.