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This restaurant was a little gem. The feel of the restaurant is casual, but the food is a anything but. Interesting combination and flavors. Service staff were very accommodating. Definitely would recommend dining here
This was one of the best meals I’ve had in my life. Service at this small, intimate restaurant was outstanding. My wife and I shared the seafood appetizer of the day to start, including the steamed mussels with Gorgonzola. My wife said, “That may have been the best dish I have ever eaten.”
Amazing Antipasto. Good wine priced fairly for Ortigia. Main was a Mussels Carbonara with 5 or 6 very tiny mussels. Pasta cooked well but fish content almost zero.. Super annoying when locals enjoying large plates of Moule which were not on the menu presented to us. Both dishes not warm. Disappointing for 94 Euros for 2 really.
Friendly helpful staff. Great good; best we’d had in almost 4 weeks of travelling. Waitress helped pick a wine and it was a great choice. Lovely setting and very reasonably priced. I highly recommend this quaint restaurant to anyone visiting Ortigia.