Sugarlane Lane Cove - Sydney

JUSTA AMAZING!!! Excelent service and food! Went for my aniversary and couldn’t feel more spoiled!!! Samuel was amazing !!!!! Definitely coming back!!!!

Been dining at Sugar Lane for years and it never disappoints. Sam and his team go above and beyond to accomodate all dietary requirements and service is exceptional. The betel leaf, crisp tortilla, prawn bao bun, salt and pepper squid and the crispy chicken are just some of the many favourites. Have taken so many friends to this restaurant and they have absolutely loved it. Would highly recommend Sugar Lane. Service: Dine in

Came away with a bad taste in our mouth, after an OTT welcome from our waiter. Food was lacking flavour, including the prawn green curry special which was more like a soup, fried rice and even my $20 pomegranate margherita. The betel leaves at $9 each were so stingy small, it became a topic of conversation for 5 minutes. The clincher was having a 2nd $9 bottle of sparkling water swapped with our empty, without asking us. Our waiter backed off from us for the rest of the night when questioned about it, and we hedged bets as to how much he couldn’t wait for us to leave.

We didn’t like any of the dishes we have ordered today unfortunately, I can cook better that tbh, even the spring rolls were so bad, everything went wrong. won’t go back so many better options on Lane Cove. Service: Dine in Meal type: Dinner Price per person: $40–60 Food: 1 Service: 2 Atmosphere: 3

4 of had the $30 lunch special, which included a glass of wine. The food, service and value was outstanding! Food: 5 Service: 5 Atmosphere: 5