Little Hunan - Sydney

I faced a dilemma over the weekend when the heavens decided to pour all the rain it accumulated down in Sydney. That is to cancel or soldier on and enjoy a Little Hunan feast at Haymarket. I decided to go, obviously. Is this feast worth braving the storm? Hell yes!!! I would do it again. I love their popcorn chicken and their stir-fried pork intestines got me wanting for more. The sizzling clams were pretty tasty and I would order that again. That sauce

Food was pretty good. However, the chicken we ordered had a few too many bone shards for my liking. Table service was reasonable but pretty light.

I just love this restaurant. I love the Hunan way of cooking food. The eggplant dish needs to return to the menu and I wouldn't order the yabbies again (yabbies need gentle cooking and these were a little over done) tofu dish broth delightful. Go to Little Hunan. Go. Eat. Enjoy

First time in Australia, first meal in Sydney. Surprised by the spiciness of the dishes, but they were really good! Attentive staff too, mistook us for Chinese nationals, but that's normal for me (Filipino). I'll definitely come back if I have the chance!

A great authentic Chinese restaurant. Delicious food, great variety, good pricing and quick service. The staffs are so nice and friendly. Definitely worth for money!