Fresh Restaurant - Surrey

Great food and service. I recently took my parents out to Fresh Restaurant for my dad's birthday. We all loved the food, and my dad especially raved about the grilled chicken. Service was great. Will definitely go again.

Great for a special occasion. We were looking for a good place to celebrate 5 friends' birthdays. Since we all have toddlers/babies the venue needed to be family friendly and cater to different tastes. I'm so glad I decided to make a reservation at Fresh for their Sunday brunch because the service was great, the kids were happy and the food selection and quality were top-notch. The brunch buffet had seafood, salad, hot food and dessert table; all decorated and presented beautifully. The food was constantly refreshed as were our complimentary juices and coffees. They even served the adults champagne mimosas, which was a nice touch. I'll definitely be back for our next special occasion.

Mothra Says...Quality Laughter in Vancouver BC. After a 300 mile road trip to Vancouver BC recently, we arrived at our hotel and awaited our niece and her husband. We sat ourselves in the restaurant downstairs at “Fresh” and ordered up two cocktails, K’s decaf baileys and my regular: Absolute martini shaken up, no vermouth, lemon twist. Excellent. It was near to 2PM and knowing that the table would be peckish, I ordered large nachos with spicy beef. Allison and Mike arrived. It was good to see them both. The four of us caught up and chowed down most of that large and pretty good nacho plate.<br/ Later that evening, after a beautiful wedding celebration, K and I found ourselves at Fresh once again nearing the 10:30pm mark and bellied up to the bar for a snack and a drink. Karen the bartender and all around “keeper of the peace” greeted us with a smile and a laugh. <br/ Now Karen is just what you want when you are an 'outta- towna ' and not versed in the local libations. She steered me to a pint of a local award winning brew called Grandville Island ale and K picked up a glass of Prospect sav blanc with a nice citrus nose. Perusing the late night menu, K picked a flatbread. While awaiting our gnosh, we chatted with Karen who gave us some tourist info...ie: where to go, and where not to. We chatted about wines, beers, good food, and social media.<br/ Our goat cheese, sausage, caramelized onion, basil fig flatbread arrived. Wow! Nice. These figs were: “c’est magnifique!” My beer was very good, K’s sav blanc was excellent, the flatbread was amazing and flavorful (and something that we will copy at the casa de Mothra), and Karen our bartender was great. <br/ Mothra says..... good menu, good service, great company, ...we will be back! 3.50 of 5.0

BBQ duck spring rolls with sauté mushrooms- delicious! Had there scrumptious ceasar salad with roasted garlic. One of the best restaurant Ceasar salad in years. Great lounge/restaurant for a hotel restaurant! Apparently a Chef changed recently for a nice menu! Great staff and very attentive.

Occasional. Good for the once-in-a-while trip for a fancy brunch with the family. Quite costly and not altogether that impressive, but professional and accessible.