Imagini
ContribuieRezervă acum
Recenzii
Contribuiți la feedbackThis restaurant has the best vegetarian shark fin soup that uses various types of mushroom shreds, and including some Chinese crawlers that make the suppe uniquely tasty. no other vegetarian restaurants ' hai fish soup can compare. the owner and the chef are man and woman duo, on the use of the best raw materials that they can travel in the plant despite the migration. the bonfire cooks really well! here are some of our favorites: golden homemade tofu (the tofu is heavenly, 腐 (or any stir fry vegetables, yam basket, and their vegetarian fish are real tofu not mock meat. if you need to try a vegetarian restaurant in puchong, we recommend this place to be their top voices. parking in this area need luck and navigation skills: come early or reservation to avoid disappointment!
Brilliant food, trust the advice of the restaurants
Delicious food and reasonable price, they have to try
The Singapore mee hon was really good... highly recommended..
The meal for 3 was perfect. they have brown rice and a wide menu to choose from.