Ventimiglia's Italian Foods

Let me start by saying that I have been a patron for 30+ years. The subs are normally excellent especially with imported cheese. I went in on Monday and today(Thursday) in the morning and understand that since the bread supplier Tringali Bakery was closed that the loaves of bread may not been from that day. But when I went back Thursday the loaves were pretty stiff(not just the crust but did not have the fresher feel of bread), so we asked if there were other loaves we could choose from but the young man who help us said the ones the 7 that were out is all that they had. Since I still wanted a sub decided to go to Nino Salvaggio for a fresh loaf of bread along with cappicola, ham, provolone, mortadella and Salami to make something similar and topped with Marconi peppers. Would have rather got one there for convenience. Got a piece of Lasagna which was good.

Quantity and quality are not mutually exclusive here. only thing is there isn’t really any veggie sub options, so i just ordered the eggplant and ham with no ham.

This place has the best Italian sub sandwiches hands down. The eggplant and the prosciutto are beyond delicious. Super authentic, and they have a great patio where you can enjoy your food in a casual atmosphere with a nice aesthetic. The AR interactive mural on the side of the building is also super fun to check out!

The best sub you can find on the Earth! We are crazy at work about Ventimiglia's subs!

I stopped by this market after seeing the doctor, I've been coming here for years and went in to get an Italian sub on a hard crusty roll I was not disappointed. They use high end Italian meats I had the sauce on the side with hot peppers. I could hardly wait to get home to eat it. I must tell you what a delicious treat. I just wish I had purchased another one. My wife had a turkey sub on a soft bun and it's just as delicious. They have many different foods ready to eat , all delicious. There are many sub shops that claim to be the best but this place is the best guaranteed. Come on down and check it out, true old world Italian food.