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Contribuiți la feedbackExcellent lunch, all dishes are hot: soup, maroille pie and beer-battered chicken... As for the cheeses, 3 small square pieces which are roughly 30 grams with a few lightly vinegared salad leaves. Rustic and warm atmosphere. The toilets are very clean. Food: 5 Service: 5 Atmosphere: 5
Hello, we went to this restaurant this afternoon and nothing but happiness from start to finish, thank you to the whole team Food: 5 Service: 5 Atmosphere: 4 Recommended dishes: Tarte Au Maroille, Soupe Potiron
We lived in flanders to visit the ww1 battlefields connected with a long lost large oncle of us, who never returned to Australia after the battle of religious on 20th juni 1916. we were with English friends who had heard of this restaurant. it is excellent and we can recommend it completely. the restaurants jean francoise is a huge man and generous and exalted host. eating is high quality and local and seasonal. to keep the costs down, the menu is limited, but excellent in quality. the wine list is small, but vintage. we had a wee from the year 1999, which was a surprise! the interior and exterior of the house is fascinating and beautiful presented with old farm and cooking appliances. the old windmill is close. we loved this place!
We were staying in Flanders to visit the WW1 battlefields associated with a long lost great uncle of ours who never returned to Australia after the battle of Fromelles in 20 June 1916. We were staying with English friends who had heard about this restaurant. It is superb and we can recommend it completely. The restaurants Jean Francoise is a giant of a man and generous and relented host. The food is high quality and local and seasonal. To keep costs down the menu is restricted but is superb in quality. The wine list is small but vintage. We had a 1999 Vintage wine which was a surprise! The interior and exterior of the establishment is fascinating and beautifully presented with old farm and cooking implements. The old windmill is just nearby. We loved this place!
We were staying in Flanders to visit the battlefields associated with a long lost great uncle of ours who never returned to Australia after the battle of Fromelles in June We were staying with English friends who had heard about this restaurant....It is superb and we can recommend it completely. The restaurants Jean Francoise is a giant of a man and generous and relented host. The food is high quality and local and seasonal. To keep costs down the menu is restricted but is superb in quality. The wine list is small but vintage. We had a Vintage wine which was a surprise! The interior and exterior of the establishment is fascinating and beautifully presented with old farm and cooking implements. The old windmill is just nearby. We loved this place!