The Vineyard Wine Company - Meniu complet

Whipped goat cheese, tomato, onion, balsamic reduction and chopped basil.

100% sweet Maine lobster served in traditional creamy New England sauce on a toasted lobster roll.

Homemade vanilla bean custard topped with a layer of hard caramel.

Chocolate mousse cake, house made raspberry compote, homemade whipped cream.

Homemade banana bread deep fried, bruleed and served on a bed of en glacé. Served with whipped cream and fresh caramel sauce.

Homemade French pastry cream, fresh berries (strawberry, raspberry, blueberry, blackberry) fresh whipped cream.

Chopped romaine lettuce, freshly shaved Parmesan cheese homemade crouton and served with homemade peppercorn dressing.

Queen olives, Italian sausage and local Datil pepper jelly.

Mixed greens, dried fruit, candied nuts, honey, raspberry vinaigrette and fried goat cheese.

Chef's daily creation served with your choice of side.

House french fries tossed in truffle oil, rosemary, garlic, thyme and topped with grated Parmesan cheese.

Garlic, sundried tomato and olive with peppers, artichokes and pita.

Organic eggs with choice of bacon, sausage, turkey, tomato, ham, onions, mushroom, monterey jack and cheddar cheese.

Served with bolognese and grated parmesan.

2 organic eggs (any way you like), breakfast potatoes, choice of sausage or bacon and white or wheat toast.

Chicken, Steak, or Shrimp with a black bean puree, monterey jack, tomato, green chile and cilantro.

Housemade chicken salad served with lettuce and tomato on a warm croissant.

Shaved ribeye, melted provolone on a soft hoagie with au jus.

Chef's fresh catch, romaine lettuce, tomato, red onion, parmesan, peppercorn dressing.

1/2 lb lean ground bison served open face on a toasted brioche bun, melted cheddar cheese, cremini mushroom gravy, sour cream, green onion.

Hand breaded and fried royal red Atlantic shrimp tossed in a spicy and creamy chili sauce served on a bed of steamed basmati rice. Finished with sesame seeds, fresh scallions and Sriracha.

Crispy boneless chicken breast and a fresh fluffy belgian waffle with a side of maple bacon butter.

Fresh Mahi Mahi served blackened, seared or grilled with a mango salsa.

Sliced black peppered turkey, Applewood bacon, provolone cheese, house honey mustard served on a fresh hoagie roll.

8 oz of fresh ground Angus beef, lettuce, tomato, onion, pickle and your choice of cheese.

Housemade Vineyard specialty served with lettuce, tomato and onion.

Thick cut challah bread, Bailey's Irish Cream, cinnamon, whipped fresh cream and strawberries.

Sliced Asiago bread, fresh mozzarella, basil pesto, lettuce, tomato and onion.

Fresh butter bead lettuce topped with Gorgonzola cheese, bacon, croutons, tomato, and served with our homemade thyme vinaigrette dressing.

Crispy cheese potato gratin topped with a garlic cream sauce served with 2 eggs anyway you like.

Toasted English muffin, applewood smoked bacon, soft poached organic eggs and homemade hollandaise.

Fresh breaded and fried chicken served over romaine and green leaf lettuce, Monterey Jack, cheddar, cucumber and tomato. Served with ranch dressing.

Assorted international cheeses, meats, fruit and nuts.

Ham, turkey, bacon, avocado, egg, tomato, onion, cucumber, jack and cheddar with bleu cheese dressing.

Hand cut hand breaded. Served with house made honey mustard.

Homemade French onion soup, provolone Swiss.