Graze Slow Food Cafe - Stanford

If you into great organic home grown food, this is the place to be. Great food, wine, juices and coffee. The service is great to. Also a place to catch up with the locals and pick up some great local produce.

Wow. 1st time in Stanford and 1st time to Graze Slow Good Cafe. I had carrot and cardomon soup surprised with texture and flavour. We walked in before opening to book and I saw these massive wild mushrooms had to eat the wild mushroom risotto stunning. Hubby chose the fig and duck liver starter his words 'exceptional '. His mains bonnito with baby vegs and coconut rice. Portions are more than what we expected. Sensory experience. Will definitely recommend this Cafe! Real food served by passionate people.

First time in Stanford for us and this little town has really surprised us! Graze was recommended by Penny from the Stanford hotel and it really lived up to the expectations! All locally sourced fresh produce and the menu is never the same. Loved the personal touch by owners Alex and Tabby. The Rabbit ravioli was really awesome. Don’t expect Michelin Star cuisine. It is just real honest hearty food cooked with loads of love and respect for the fresh ingredients! Will definitely be back!

A warm, cozy, very special place where the restaurant is open to the kitchen, which serves delectable garlic mussels and rabbit. I can see why it's so popular. It deserves it's good reputation. Thank you so much.

This is officially our very favourite breakfast spot in Stanford.