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Contribuiți la feedbackNot going to give a poor rating, because I’m not in the business of hurting small businesses, but apart from the view, this spot had a lot of cons. Firstly, there was only one person working when we went. That includes bartending, waitressing, hosting, AND cooking yes, you heard me correctly. Despite being the second people who showed up (we were there promptly at opening), it took about 90 minutes for us to get our food. Secondly, the hours listed on Google are not accurate. We reached on a Monday at 2pm assuming that they had opened at 12pm as listed on Google, but they did not open until 3pm so we had to wait for an hour in our car. Thirdly, their menu listed online is totally inaccurate and outdated. Their current menu is much worse limited options and overall bad food. My boyfriend ordered a grilled cheese, and the bread was burnt and the cheese wasn’t even melted. Rest of the food was subpar. Seems like golf here might be a fun time, but I wouldn’t stay for the food. My true rating would be 2/5 stars 2 for the gorgeous view. I think all of this could be remedied with more staff working, and updating Google with accurate information. That poor lady working that day was really going through it.
Was a great quiet stop for lunch the food was good and great beer on tap. Wait staff was very friendly and spot on. Service: Dine in Meal type: Lunch Price per person: $10–20
They can handle a large group with ease! Make sure to tip big!
Limited menu, heavy on fried food. Service: Dine in Meal type: Lunch Price per person: $10–20 Food: 4 Service: 4 Atmosphere: 5
Our friends who live here love place. But Friday night 7/16 help was overwhelmed. Fries were cold, the fish was burnt in the fish and chips. Couldn't make a strawberry daiquiri . Waitress had to come back twice to ask what we ordered for dessert, didn't check on us once at dinner. Not a good experience
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