Fu Ji Japanese Chinese Rstrn - Meniu complet

Chicken, beef, shrimp, pork

Omelette with beef.

Omelette with vegetables.

Omelette with chicken.

Omelette with shrimp.

Omelette with roast pork.

A cut of meat from the bottom section of the ribs.

Poultry.

Stir fried with roast pork.

Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.

1 piece vegetable only.

1 piece.

Hot and spicy.

A cut of meat from the bottom section of the ribs.

1 piece.

Breaded or battered crispy chicken.

8 pieces. Fried wonton wrapper filled with crab and cream cheese.

Comes with young mild onions.

Cooked in a pungent savory sauce. Hot and spicy.

15 pieces. Cooked in oil.

Stuffed Chinese dumpling.

8 pieces. Stuffed dough.

Beef steak.

Stuffed Chinese dumpling. Hot and spicy.

10 pieces. Cooked wing of a chicken coated in sauce or seasoning.

Four whole wings

diced onion，green pepper，cashew nut，pineapple，basil leaf，Egg, with our thai special sauce.

15 piece shrimp

Mixed vegetable with brown sauce.

Cooked in a pungent savory sauce. Hot and spicy.

Quart.

Seasoned broth with filled wonton dumplings.

Soup that is made from beaten eggs and broth.

Soup that is made with chicken, broth, noodles, and vegetables.

Savory soup with a poultry base.

Quart.

Quart. Soup made with tofu.

Quart. Savory soup with mixed seafood.

Soup that is made from beaten eggs and broth.

Poultry.

Spicy, sweet, and salty sauce made from fermented black beans.

Cooked in a pungent savory sauce. Hot and spicy.

Spiced sauce. Hot and spicy.

Poultry.

Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

Poultry.

Spicy stir-fry with chicken. Hot and spicy.

Tofu. Hot and spicy.

Egg noodle dish with roast pork.

Egg noodle dish with vegetables.

Egg noodle dish.

Egg noodle dish with chicken.

Egg noodle dish with shrimp.

Egg noodle dish with beef.

Egg noodle dish with seafood.

Stir fried with beef.

Stir fried.

Stir fried.

Stir fried with vegetables.

Stir fried.

Stir fried.

Stir fried with shrimp.

Stir fried with chicken.

Served with 5 pancakes and white or brown rice.

Poultry.

Tofu. Hot and spicy.

Cooked with or incorporating both sugar and a sour substance.

Chicken, shrimp, egg, cashew nuts, onion and green pepper. Hot and spicy.

Cooked in a pungent savory sauce. Hot and spicy.

Stir fry with vegetables.

Served with pork, chicken, shrimp, beef and vegetable in spicy curry. Hot and spicy.

4 pieces. Cooked wing of a chicken coated in sauce or seasoning.

Cooked with or incorporating both sugar and a sour substance.

Stir fried.

10 chicken nugget

Stir fried rice noodle dish with vegetables.

Chinese thin rice noodle with vegetables.

Stir fried rice noodle dish with shrimp.

Chinese thin rice noodle.

Stir fried rice noodle dish with beef.

Stir fried rice noodle dish with chicken.

Udon noodle and vegetable stir fry.

Chinese flat rice noodle.

Chinese flat rice noodle with vegetables.

Egg noodle dish. Hot and spicy.

Fried Tofu marinated and stir fried. Hot and spicy.

Mixed vegetables with fried tofu with brown sauce.

Cooked in oil or fat over heat.

Spicy stir-fry. Hot and spicy.

Cooked in a pungent savory sauce. Hot and spicy.

Poultry.

Poultry.

Cooked in a pungent savory sauce. Hot and spicy.

Served with 5 pancakes and white or brown rice.

8 pieces. Stuffed dough.