The Red Osier Landmark - Stafford

I ordered my filet medium rare, but it was closer to medium. I didn't bother to return it since they served it with au jus. I had the lobster bisque. It was served uniquely with the meat chopped up and put in the middle of the bowl. The bisque was then added. It could have been hotter. The servers were great. Service: Dine in Meal type: Dinner

Noted for prime rib, the menu has sea food, salads, and soup options. Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Call Cut Prime Rib, Escargot, Roast Beef Parking space: Plenty of parking Parking options: Free parking lot

Service: Dine in Meal type: Dinner Price per person: $50–100 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Call Cut Prime Rib

So, it seems that every time I have gone there, I had steak in mind. Then, they would roll out prime rib cart to make a cut for someone, I'd end up getting prime rib,lol. Well since COVID,no more rolling out of cart, but prime rib still good. My wife had that, they had a special which was scallops over fettuccine with a garlic sauce. Against my usual rule of not getting seafood in a beef house. But it was delicious. Always recommend there for a nice dinner out

What a treat! We drove over an hour to enjoy a wonderful meal at The Red Osier. Our waitress, Laurie was wonderful, food was just out of this world. Prime Rib, Lobster, Clams Casinowe ate like kings and queens enjoying every bite. Service: Dine in Meal type: Dinner