Crêperie Bretonne (crêperie Gourmandise Bretonne)

Food is very good and crepes are filling but service was not the best for our table (friend got ignored for coffee a few times, they also charge extra to share a plate). Price is extremely expensive for what you

They are not using the traditional Buckweat flour. And they are more of the dessert style crepe stuffed with other ingredients. So everything is slightly sweet. Onions were undercooked, and the marrons dessert is overly sweet.

The food was decent. The crepe can be customized with fruits, but be careful it will increase the price rapidly. The service was quick, they tend to forget to give water.One thing I noticed, anything with cheese doubles the price of the item as everything can be customized

Beautiful rustic space. Delicious food and great atmosphere.Dessert crepes range from $11-40 depending on toppings.

Nice restaurant with crêpes as a main feture. We where not very impressed by the crêpes when we compare it with galettes in France.