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Contribuiți la feedbackWe wandered in Rajpoot as a few hungry travelers after a movie in the nearby cinema, and I came a happy person. I like to try dishes that I never...
The worst Indian food I've ever had. The chicken tika masala tasted like tomato paste. FYI, you need to order rice separately with each dish. I wish we were...
It's been a long time ago, but this time it didn't seem so good. New menu many new employees?? Old favourites are gone (Bäsenverteiler) they have not even...
We ended up here because the Bean Inn was closed and the Mex (nearly next door) was sooo busy. I must say, we were pleasantly surprised. There are no marked vegan options on the menu, but as soon as we asked the waiter for vegan meals, he was very ambitious to point out options or to suggest meals that can be made vegan on request, and he also discussed this with the chef. We felt very safe in that respect, which is not always the case. The food itself was delicious as well. The place was packed (as was everything in St. Ives that night, partly due to the fact that other restaurants were closed), so we were lucky we got a table. Because it was so full, it was loud and it took quite a while to arrive, but this is normal when the restaurant is that busy.
Ordered a takeaway from this restaurant. We tried calling when it opened at 530 as had read reviews for long wait times and it even says on the leaflet to expect at least 45mins-1hour wait. We couldn't get through so took a walk there to order in person. They were happy to create a mushroom saag balti for me (not on the menu) which was delicious. The saag aloo and bhajis were also very nice. They had run out of chapatis which was a shame (their naan has milk in), and also note that they do a reduced menu during peak season. We were given a 1hr 15min delivery time, which came on time. So all round great food but expect a wait!