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Contribuiți la feedbackSolid pizza. I shared a meat lover's and it was great. The atmosphere was nice, and it was not busy so it was quiet. The service was fine. I was a little confused on the pricing of the pizza but I think that was my fault.
Pretty soild wood fired pizza and chill atmosphere. It's a little pricey but not terrible. Split the loaded meat pizza with a friend and it was good.
The food was pretty good, but the wait time (as other people have said) is crazy long. It took us 2+ hours to get a pizza and about an hour just to get an appetizer. The waitstaff is fine and I can tell they're trying, but I'm not sure what's happening in the kitchen to cause such a massive delay on all the food. It doesnt seem fair to the waiters who then have to deal with the complaints from customers. Something needs to change in the kitchen so the food comes our faster. I would like to come back but can't wait 2+ hours to eat what should only take about an hour max to even get.
Finally finally finally a good pizza place. I’m from the east coast so basic cheese pizza (well done) is how I rate. No question this is the best I’ve had in Arkansas or Texas in 10 years.
Easily the best spinach artichoke dip I’ve had in a while. And that gnocchi wow. Truly special. We snuck in just before closing and the staff were kind and accommodating all the same. This is place is busy for a reason, but I’d endure any wait to enjoy it.
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