Panna Thai - Spring Valley

Gluten free options were eh, don’t know if will be back, but nice Team. Heard good things about regular items.

Always a good choice for Thai food. The portions are great, the food is delicious and service is quick. I recommend the Salmon with Asparagus, or try a curry!

Got bang shrimp appetizer and it was delicious. Husband got the chili cashew with chicken lunch portion. There was enough for him to take home for a snack later. I had the red curry which was so luxurious. Service was prompt and kind. The restaurant was clean and well kept.

Got the egg rolls (subpar), bang bang shirmp (excellent), panang chicken curry (ate my leftovers the same night). Very good food and pleasant wait staff.

The food was very tasty . I had Scallop Green Currry Scallops and Shrimp Pad Thai, and thoroughly enjoyed both. My only complaint: This is my third visit here and each time I have asked for some special they have advertised on the door, they basically tell me they don’t have it. The door sign today promised free mango with sticky rice, but they said mango is out of season. They offered instead fried banana with vanilla ice cream to me. I requested coconut ice cream. They had it but said I was not allowed to choose the type of ice cream. This was disappointing. But on a good note, the fried banana with vanilla ice cream was mind blowing. It was so incredibly good that ordered an additional serving that I was happy to pay for.