Hunt Spokane

We were very excited to try Hunt. Atmosphere is very cool, uncomfortable stools bolted to the ground are not. The menu looked delicious and we were hungry. A waiter arrived at our table with the wrong food and when we declined it, he said, must be the wrong table, didn’t look at the ticket. Okay, no problem, right? When our food came, one of the plates was wrong, even though the waitress said what was ordered. When we pointed out it was wrong, she was like, SO. And just stared at us. Two more times she was told it was the incorrect dish and she didn’t move, finally we relented and took what she brought. Food was good. My husbands meatloaf was delicious!!!! At the send of the meal, 1 check was brought for 4 people. We were together at a table, but arrived separately and one couple ordered drinks and an appetizer before we even arrived. We asked for a two checks and she said she would split if we gave her two credit cards. When we wanted to pay cash, she said she didn’t have enough money to take cash. What??!!! Finally, two checks arrive and guess what, split down the middle. We’d had enough! We paid and left. The atmosphere is cool, the food is good, and our waitress was bad. Never again.

We ordered beef stroganoff, but the server brought us braised beef instead. While the meat was tender, it didn't have much flavor. When we pointed out the mistake, the server simply said, "Well, this is braised beef," so we decided to eat it anyway. We were dining with another couple, and when it came time to pay, she brought us a single bill. We requested to split it by couple, but she just divided the total evenly, regardless of what each couple had ordered. On a positive note, my non-alcoholic Shirley Temple was delicious!

My husband and I went in for happy hour and we WILL be back! The bartender was friendly and he made the best old fashioned I've had in Spokane. My husband had a gin martini that was amazing as well. Food was really good and atmosphere is cozy. Perfect spot for after work drinks and food!

Jay, the bartender, makes the atmosphere warm and friendly; he expertly juggles drinks, food, recommendations, and engaging conversation while efficiently managing his immaculate bar without any sign of stress. The culinary creations from Chef Peter are exceptional, with nearly everything being made from scratch on-site. The highlights for me were the roasted mushrooms with herbs paired with fresh focaccia, and the chorizo served with feta and pickled vegetables. I will definitely be returning to this place every time I'm in Spokane!

We had an amazing dining experience at this restaurant. The staff was friendly and welcoming, making us feel right at home. The cocktails were well-crafted and delicious, and the food was outstanding. I definitely plan to return and will be recommending this place to everyone I know. The atmosphere is charming and quite unique; I look forward to exploring it further on my next visit.