The Ox Barn - Southrop

We came to the Ox Barn for our work Christmas dinner this week. We were so well looked after by James, he was very entertaining and informative about the dishes. The food was absolutely delicious and there is a lovely atmosphere in the restaurant. There were 10 of us in the party and we were all very impressed Food: 5 Service: 5 Atmosphere: 5

What a disappointment We booked this as a special meal for our wedding anniversary, but I regret that I did. The space is beautiful and the location picturesque. The staff were unwelcoming and they showed me no flexibility to accommodate my vegetarian specifications. I was served half a burrata, which I was shocked by. Definitely not the Michelin standards that we expect, and made worse by the service. Service: Dine in Meal type: Dinner Price per person: £60–70 Food: 3 Service: 2 Atmosphere: 4

Review on restaurant only Was here a few times twice for lunch really good high price but great setting so we tried dinner Good food but really nice but well for the price a little underwhelming I always review on value for money I never mind paying a premium Even big premium if it’s “worth it” I don’t believe here is food it’s OK magnificent settings and brilliant service. Menu needs more description I know what I’m reading but a lot of people around me a bit confused. (Including my guests) Will try again but not for a while Still thanks to all staff service was Top Notch Service: Dine in Meal type: Lunch Price per person: £100+ Food: 3 Service: 5 Atmosphere: 3

Looks good, but disappointing really. Nice place, nice plating, high prices, everything suggests quality. But the food is bland, and the service terrible. During our trip we found hair in the food twice. Staff were bemused. Forgot basic things. They don’t have a vegan menu but offer to remove animal products then forget and give you the normal plate that then has to be taken back. They also bring plates to the wrong table and act annoyed that you’re not the right people. One of our party, facing the rest of the room said she spent most of the night watching waiters go from table to table trying to find the right place. So ultimately it tries to look like a high-end joint, but it’s a complete shambles. Style over substance. You get better service and quality at a regular pub. Vegetarian options: There are no vegan or vegetarian options. You can ask for animal products to be removed, but they forget and just served the plate normal, meaning vegans have to sit there with nothing as they wait for the kitchen to have another go. Service: Dine in Meal type: Dinner Price per person: £50–60 Food: 1 Service: 1 Atmosphere: 1 Recommendation for vegetarians: Would not recommend

We had an amazing birthday meal at thyme tonight both the food wine and atmosphere was amazing James our waiter was an absolute joy and made our evening even better Price per person: £100+ Food: 5 Service: 5 Atmosphere: 5