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Contribuiți la feedbackI have been enjoying Andy's food for almost 10 years now, ever since he had his small shop in Aus fair's food court. It was wonderful to see Andy and Vinnie open their own restaurant. Andy has impressive credentials from his past, but has chosen to focus on simple and honest dishes in their cute little establishment. Some must-try dishes include the Lobak roll, DroolRoti (one of the best I've ever had, and I consider myself a veteran Southeast Asian traveler), Laksa, Beef Rendang, and Hainanese Chicken rice. The menu is flawless, and the family behind the restaurant, Andy, Vinnie, and their sons, are hardworking and kind people. Their dedication to cleanliness and consistency shines through in every bite. Thank you for many delicious meals, and many more to come!
The closest thing you'll get to (Chinese) Malay food in Southport. Nice people and service. Shame about the setting and location which would be fine in say KL but could be nicer in Oz.
Nice restaurant with friendly staffs Very good and traditional food. Chicken Laksa and Migo Reng stir fried noodle is a must order! It is a vegetarian friendly restaurant too! Would definitely come back again!
Located in the seedy part of Scarborough St, it's basic Malay/Chinese fare. Service is attentive & pleasant, BYO is a plus. Dishes are simple hawker fare with rather high prices, it's nothing spectacular & fills a spot. There are better options on the Goldie
Read the reviews on True Malaysia and decided to give it a go. Not disappointed at all. Received excellent service and the food was fantastic. One of our friends is gluten intolerant and the restaurant went out of their way to accommodate our needs. Will be returning.